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Description
Churrasco or Brazilian Barbecue is a centuries-old tradition. In the hills of Southern Brazil, Gauchos (Southern Brazilian Cowboys) roam the land and herd cattle. Using natural wood charcoal and rock salt, Gauchos would season and roast large pieces of skewered meats over open flame pits.
Today, we keep the flame of the Gaucho culture alive. Still using the same methods of roasting succulent meats by using natural wood charcoal and rock sea salt we preserve a centuries-old tradition of the Southern Brazilian Gaucho. Combining the culinary experience our partners have gathered over the years, we present you with a truly authentic dining experience. With dedication to the authentic Churrascaria style of cooking, our Brazilian steakhouse is proud to offer a great selection of unique flavors, delicious entres and sides to each of our guests.
Co Founder of Terra Gaucha
Alex Potrich
How often does Terra Gaucha hire per month in Stamford, Connecticut?
In November of 2022, there has been three job openings at the Stamford location (Indeed.com web site).
Terra Gaucha - Stamford
230 Tresser Blvd
Stamford, CT 06901
Terra Gaucha is hiring for the following positions:
ITT is moving from White Plains, New York, to Washington Blvd. in Stamford.
